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New Years Eve 2011 18-11-2011
We are now taking bookings for New Year's Eve, 2011.  Book early to secure your table!


NEW YEARS EVE 2011 @ ROCKSALT

5 Courses $125pp

 

First

Amuse Bouche

 

Second

Hiramasa Yellowtail King Fish Sashimi, Wasabi Breadcrumbs, Soy Jelly, Horseradish Snow

Or

Smoked Quail, Foie Gras Mousse, Brioche, Spiced Apple, Sherry Vinaigrette

 

Third

King Prawn + White Truffle Risotto, Black Truffle Crème Fraiche, Salmon Pearl Caviar, Herbs

Or

Confit Suckling Pig, Jerusalem Artichoke Puree, Crackling, Licorice Crumbs, Golden Raisin Jus

 

Fourth

Cone Bay Barramundi, Olive Oil Poached Octopus, Warm Potato Aioli, Chorizo Pepperada, Verde Dressing

Or

Wagyu +9 Flat Iron, Pomme Fondant, Glazed Carrot + Shallot, Smoked Onion Soubise, Red Wine Sauce

 

Fifth

Lemon Cheese Cake, Poached Rhubarb, Berries, Lemon Jelly, Granny Smith Sorbet

Or

Chocolate + Caramel Marquise, Peanut Butter Mousse, Banana Ice Cream, Caramel Popcorn,













 
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